We are therefore thrilled to bring you a marvellous offer from Gourmet Depot HK, a food and wine warehouse for connoisseurs, on Plantin Truffle products. both very good. Nice service and location though, especially if you go outside and sit in the finest sea city harbour in the world. Overall, this restaurant showed to us that it is like a pricey "cha chaan teng" and did not make us appreciate truffles more.More, I’m judging this as a meal which cost HK$3400 for 4 where we brought our own wine. the bisque is so rich in texture and some lobster meat could be tasted. The food is great. Great for special occassions. However, the steak was too tough and there was no taste at all. Halfway through our dinner, a staff came to our table and said they’d to close soon because of the demonstration in the area (it’s a Sunday). • Tagliatelle, seafood, truffle shavings Hong Kong is The Truffle & Wine Co.’s fifth-largest market overall and second in Asia after Japan. When answering my questions, he explained with his finger pointing way too close to the food that I started had a concern on whether the hygiene standard was met. 30 x cm. Porcini mushrooms, dried to provide a more intense flavour than fresh mushrooms. Feather and Bone; G/F, 18 Gage Street, Central, Hong Kong; +852 2325 8570. No more on your beef/truffle carpaccio or the Truffle Mushroom risotto - nothing except for 3-4 miserable shavings on the dish. Share. But it’s more due to the freshness and quality of the ingredients than the cooking skills. Taste simple pasta, butter and truffle and this is the basic standard all truffle dishes must beat. Weight range pcs 15~40grThe flesh is pale cream or brown with white marbling. Spoon by Alain Ducasse, InterContinental Hong Kong, 18 Salisbury Road, Kowloon, tel +852 2313 2256, hongkong-ic.intercontinental.com. The creamy stems have a texture similar to asparagus. Like buttered lobster tails, or blanquette de veau, or chicken in a cream or butter based sauce or simply with pasta and olive oil unencumbered by strong seafood flavors. My main course of grilled Australian M6 Wagyu sirloin with truffle shavings (HK$98 supplement) was juicy and tender with the perfect fat and meat ratio. Be Water, Hong Kong. We’ve chosen the three-course lunch menu, including starter, main course and dessert. Professional and solid Inox steel plain blade, sharpened with greatest care. Available during the colder months, from November till about March, reaching peak during December - perfect to gild your best Holiday dishes! However, the dinner left us with disappointment and we decided not to return again. Artisan De La Truffe Hong Kong, Hong Kong: See 45 unbiased reviews of Artisan De La Truffe Hong Kong, rated 4 of 5 on Tripadvisor and ranked #1,793 of 13,853 restaurants in Hong Kong. RISOTTO AU CRABE 46 reviews #1,708 of 11,979 Restaurants in Hong Kong $$ - $$$ French European. Porcini Mushrooms grow in the woodlands of Calabria. But it wasn’t the problem of the restaurant.More, I’d lunch in Artisan de la Truffe in the Marais district in Paris about a month ago. Italian white truffles are very highly esteemed and are the most valuable on the market. Save. Food was good. Jax Lee 2020-09-10T13:17:04+12:00 March 15th, 2016 | Growing and Harvesting Truffles … Sorry but there are better places to drop HK$2K on a simple dinner.More, Was a great time celebrating birthday in the restaurant with a glimpse of taste for the truffle. BISQUE DE HOMARD (Add HKD38) 30 x cm. “Currently, we supply 60 per cent of all of Hong Kong’s imported Australian truffles with one of our clients being the three Michelin-starred restaurant Lung King Heen at the Four Seasons Hotel,” says Salter. Leonidas. Nice service and location though, especially if you go outside and sit in the finest sea city harbour in the world.More, We loved truffles and while we have the ocean terminal coupon, we decided to try the taster menu. ROJO Hong Kong, Hong Kong Picture: Truffle Bikini - Check out Tripadvisor members' 50,107 candid photos and videos. Boscovivo white truffle sauce will make your Hong Kong shoe box kitchen seem like a Michelin stared stronghold. The flavor is equally rich, a bouquet of savory and sweet with notes of hazelnuts, mint and forest mushrooms. Does this restaurant offer table service? Each strand of pasta is usually around 2-3mm wide and is sometimes slightly cyndrical. Rosewood Hong Kong has a number of options available this year to keep every palate happy, including decadent chocolate mooncakes for those with more of a sweet tooth. Shame about the truffles. With an intense earthy flavor, and a rich, pungent aroma, it adds depth, and a layer of sumptous luxury to any recipe. 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